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November 16, 2026
Chicken stroganoff with buckwheat and brassicas for babies and toddlers
Chicken and mushrooms in a creamy paprika sauce with buckwheat and brassicas. An improved autumn recipe that introduces a new grain.
Age
Babies from 7 months and toddlers 1–4 years
Textures
Smooth, lumpy, bite-sized or toddler portion
Suits
Egg-free · Dairy-free butter bean version
Reviewed by Jo Lenz
Our HCPC-registered paediatric dietitian plans the menu and reviews every recipe.
Cooked by Chef Kwesi
Made fresh each morning by our executive head chef and his team in Battersea, London. Never frozen.
About this dish
No added salt or sugar
Flavour comes from herbs, spices and the ingredients themselves.
We improved this recipe for autumn. When we first served chicken stroganoff, we paired it with familiar mashed potato to help children get used to the flavour. Now we have swapped the mash for buckwheat to introduce a new texture.
Buckwheat is a nutritious alternative to rice or potato, with fibre, plant protein and minerals. Paired with broccoli, cauliflower and cabbage in a creamy mushroom sauce, it gently challenges little ones while building their confidence with food.
A note from Jo Lenz, paediatric dietitian
From Chef Kwesi
One dish, every stage
Our main meals come in the texture your child is ready for, and you can switch any time from your account.
Smooth
Blended for babies starting out on solids.
Lumpy
Soft lumps to practise chewing.
Bite-sized
Soft pieces for little fingers and self-feeding.
Toddler
A bigger portion for children aged 1 to 4.
Questions parents ask
Can babies eat buckwheat?
Yes. Buckwheat is naturally gluten-free and brings fibre, plant protein and minerals. We cook it soft and offer it smooth, lumpy or bite-sized.
How do I reheat the stroganoff?
Microwave for 60 seconds (baby) or 90 seconds (toddler). For babies under 2, reheat on the hob with a dash of water and the lid on at medium heat for 6 minutes for a softer texture.
Is there a dairy-free stroganoff?
Yes. Our dairy-free butter bean stroganoff has its own page. It uses butter beans instead of chicken and no cream, and it is vegetarian too.
Fresh meals for babies and toddlers, cooked in London every morning
Chef Kwesi and the team cook every meal from scratch in our Battersea kitchen. Our own drivers deliver them chilled across London, ready to heat and serve.
From £11.99 a day
Each delivery day brings two main meals and a booster from that day’s menu. Toddler days (1–4 years) are £15.49. Free delivery across London.