Dairy-free vegetable and lentil pasta bake with broccoli for babies

Next on the menu

November 14, 2026

Dinner · Dairy-free

Dairy-free vegetable and lentil pasta bake for babies and toddlers

A creamy dairy-free pasta bake with red lentils and an oat milk sauce, served with roasted broccoli. Vegetarian and egg-free.

Age

Babies from 7 months and toddlers 1–4 years

Textures

Smooth, lumpy, bite-sized or toddler portion

Suits

Dairy-free · Vegetarian · Egg-free

Reviewed by Jo Lenz

Our HCPC-registered paediatric dietitian plans the menu and reviews every recipe.

Cooked by Chef Kwesi

Made fresh each morning by our executive head chef and his team in Battersea, London. Never frozen.

About this dish

No added salt or sugar

Flavour comes from herbs, spices and the ingredients themselves.

A creamy pasta bake with no dairy at all. Red lentils, carrot and onion cook down into a rich oat milk sauce, folded through chifferi rigati, a ridged, curved pasta that holds the sauce in every bite.

Roasted broccoli on the side adds a familiar green. Vegetarian, dairy-free and egg-free, it is a comforting choice for little ones avoiding milk.

A note from Jo Lenz, paediatric dietitian

From Chef Kwesi

One dish, every stage

Our main meals come in the texture your child is ready for, and you can switch any time from your account.

Smooth

Blended for babies starting out on solids.

Lumpy

Soft lumps to practise chewing.

Bite-sized

Soft pieces for little fingers and self-feeding.

Toddler

A bigger portion for children aged 1 to 4.

How to choose a texture

Questions parents ask

Is this pasta bake dairy-free?

Yes. The sauce is made with oat milk and red lentils, with no cream or cheese. It is vegetarian and egg-free too.

How do I reheat the pasta bake?

Microwave for 60 seconds (baby) or 90 seconds (toddler). For babies under 2, reheat on the hob with a dash of water and the lid on at medium heat for 4 minutes.

How do I get dairy-free meals for my child?

Add dairy-free to your child's dietary needs when you sign up, or in your account. We then send the dairy-free version of every meal on the menu.

Fresh meals for babies and toddlers, cooked in London every morning

Chef Kwesi and the team cook every meal from scratch in our Battersea kitchen. Our own drivers deliver them chilled across London, ready to heat and serve.

From £11.99 a day

Each delivery day brings two main meals and a booster from that day’s menu. Toddler days (1–4 years) are £15.49. Free delivery across London.