Next on the menu
November 10, 2026
Slow-cooked beef lasagne for babies and toddlers
Slow-cooked beef ragu layered with a creamy white sauce and buffalo mozzarella, served with rosemary and thyme roasted carrots.
Age
Babies from 7 months and toddlers 1–4 years
Textures
Smooth, lumpy, bite-sized or toddler portion
Suits
Egg-free · Dairy-free lentil version
Reviewed by Jo Lenz
Our HCPC-registered paediatric dietitian plans the menu and reviews every recipe.
Cooked by Chef Kwesi
Made fresh each morning by our executive head chef and his team in Battersea, London. Never frozen.
About this dish
No added salt or sugar
Flavour comes from herbs, spices and the ingredients themselves.
Lasagne is the kind of dish most of us love to eat but rarely have time to make. It is one of the most time-consuming recipes our kitchen team cooks, and this season we tweaked it to make it even gooier.
Slow-cooked beef and tomato ragu, a buttery white sauce and buffalo mozzarella sit between soft pasta sheets, served with rosemary and thyme roasted carrots. Want a bigger portion for the whole family? Order it as a Family Special from your account.
A note from Jo Lenz, paediatric dietitian
From Chef Kwesi
One dish, every stage
Our main meals come in the texture your child is ready for, and you can switch any time from your account.
Smooth
Blended for babies starting out on solids.
Lumpy
Soft lumps to practise chewing.
Bite-sized
Soft pieces for little fingers and self-feeding.
Toddler
A bigger portion for children aged 1 to 4.
Questions parents ask
Is lasagne suitable for babies?
Yes. Our lasagne is soft, saucy and easy to eat, so babies from 7 months can enjoy it smooth, lumpy or bite-sized, and toddlers get a generous portion.
How do I reheat the lasagne?
Microwave for 60 seconds (baby) or 90 seconds (toddler). For older children, reheat it uncovered in the oven at 180C for 15 minutes for a crispier top, adding the carrots for the final 3 minutes.
Is there a dairy-free lasagne?
Yes. Our dairy-free lentil lasagne uses red lentils, oat milk and nutritional yeast, and it is vegetarian and egg-free too. It has its own page.
Fresh meals for babies and toddlers, cooked in London every morning
Chef Kwesi and the team cook every meal from scratch in our Battersea kitchen. Our own drivers deliver them chilled across London, ready to heat and serve.
From £11.99 a day
Each delivery day brings two main meals and a booster from that day’s menu. Toddler days (1–4 years) are £15.49. Free delivery across London.