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November 19, 2026
Three cheese spelt focaccia for babies and toddlers
A soft spelt focaccia topped with mozzarella, red Leicester and parmesan. A savoury finger food that makes a change from sweet snacks.
Age
Babies from 7 months and toddlers 1–4 years
Textures
One soft texture, in a baby or toddler portion
Suits
Vegetarian · Egg-free · Dairy-free version
Reviewed by Jo Lenz
Our HCPC-registered paediatric dietitian plans the menu and reviews every recipe.
Cooked by Chef Kwesi
Made fresh each morning by our executive head chef and his team in Battersea, London. Never frozen.
About this dish
No added salt or sugar
Flavour comes from herbs, spices and the ingredients themselves.
A soft, savoury focaccia made with spelt flour and topped with three cheeses: mozzarella, red Leicester and vegetarian parmesan. It is a great alternative to sweet snacks and brings a calcium boost from the cheese.
Tear it into strips for little fingers. Warm it briefly so the cheese softens, or serve it at room temperature on the go.
A note from Jo Lenz, paediatric dietitian
From Chef Kwesi
One dish, every stage
Our main meals come in the texture your child is ready for, and you can switch any time from your account.
Smooth
Blended for babies starting out on solids.
Lumpy
Soft lumps to practise chewing.
Bite-sized
Soft pieces for little fingers and self-feeding.
Toddler
A bigger portion for children aged 1 to 4.
Questions parents ask
Is focaccia OK for babies?
Yes. Soft bread like focaccia is an easy finger food. Tear it into strips so babies from 7 months can hold and gum it.
How do I warm the focaccia?
Microwave for 5 seconds (baby) or 10 seconds (toddler). For a softer treat, warm it in a preheated oven at 180C for 3 to 5 minutes. For babies under 2, add a dash of water and wrap it in foil first.
Is there a dairy-free focaccia?
Yes. The dairy-free version uses vegan cheese on the same spelt dough. Add your child's dietary needs to your account and we send that version.
Fresh meals for babies and toddlers, cooked in London every morning
Chef Kwesi and the team cook every meal from scratch in our Battersea kitchen. Our own drivers deliver them chilled across London, ready to heat and serve.
From £11.99 a day
Each delivery day brings two main meals and a booster from that day’s menu. Toddler days (1–4 years) are £15.49. Free delivery across London.